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Identifying reliable obesity indices for hyperuricemia among middle-aged and elderly populations: a longitudinal study

Abstract

Background

Given the established link between obesity and hyperuricemia (HUA), the research want to investigate the relationship between different obesity indices and HUA, and further analyze which obesity index can better predict HUA.

Methods

The data were obtained from a longitudinal study involving middle-aged and elderly populations in Dalian, China. The research encompassed individuals who exhibited typical uric acid levels initially and tracked their progress over a three-year period. 8 obesity indices were evaluated retrospectively. Subgroup analyses were conducted to identify susceptible populations. Restricted cubic splines (RCS) were utilized to model the dose-response relationships between obesity indices and HUA. Receiver operating characteristic (ROC) curves were applied to visualize and compare the predictive value of both traditional and new obesity indices for HUA.

Results

Among 4,112 individuals with normal baseline uric acid levels, 950 developed HUA. Significant associations with HUA were observed for body mass index (BMI), waist circumference (WC), body roundness index (BRI), cardiometabolic index (CMI), visceral adiposity index (VAI), Chinese visceral adiposity index (CVAI), lipid accumulation product (LAP), and abdominal volume index (AVI). Subgroup analysis indicated that all obesity indices proved more effective in assessing the onset of HUA in women without Metabolic Syndrome (MetS). Further analysis using RCS revealed non-linear dose-response relationships between LAP, CMI, VAI, and HUA in males, with similar non-linear relationships observed for all indices in females. The results from the ROC curves indicate that LAP may serve as a better predictor of HUA in males, and CVAI may serve as a better predictor in females.

Conclusion

HUA is closely associated with obesity indices. Among females, CVAI emerges as the preferred predictive index for HUA. In males, LAP emerges as the preferred predictive index for HUA.

Background

Hyperuricemia (HUA) is defined by elevated serum uric acid (SUA) levels, which occur when uric acid production exceeds excretion. The condition is characterized by serum uric acid levels exceeding 420 µmol/L in men and 360 µmol/L in women [1]. Literature indicates that HUA elevates the risk of multiple conditions, including gout, hypertension, diabetes, stroke, chronic kidney disease, metabolic syndrome (MetS), and non-alcoholic fatty liver disease [2,3,4,5], significantly impacting quality of life. Recent changes in dietary habits, particularly increased consumption of high-purine and sugary foods [6], have increased the prevalence of HUA. The prevalence among Chinese adults rose from 11.1% in 2015-16 to 14.0% in 2018-19, with a higher occurrence in males [7]. In the United States, the incidence rate was reported as 21% according to the 2007–2008 NHANES survey [8]. Given the significant impact of HUA on health, managing and mitigating HUA and its associated complications is now a pivotal public health priority.

Obesity can be categorized into general and central obesity. BMI is typically used to evaluate general obesity, while WC is employed to assess central obesity. However, these measurements do not identify the differences between subcutaneous and visceral fat [9]. Visceral fat, which is stored within or between internal organs such as the liver and intestines [10], is influenced by factors including epigenetics, race, aging, and hormonal changes [11,12,13]. Increased visceral fat is more strongly linked to metabolic disorders (including disturbances in glucose, lipid, and uric acid metabolism) and a higher incidence of cardiovascular diseases [14]. Obesity, particularly increased visceral adipose tissue, significantly increases the risk of HUA. Traditional obesity indices have limitations in accurately measuring and distributing body fat, which has resulted in the creation of new indices for improved identification of central and visceral fat [15, 16]. Recent obesity indices include the AVI [17], BRI [18], VAI [19], CVAI [20], LAP [21], and CMI [22]. Compared to traditional indices, these new obesity-related indices provide a better reflection of body fat content, especially visceral fat.

Numerous longitudinal studies have examined the relationship between obesity indicators and HUA, yet the findings remain inconsistent. Additionally, significant debate persists over the merits and limitations of various obesity indicators, particularly concerning their applicability across different genders. Current research is inadequate in addressing the associations between both traditional and innovative obesity indicators and HUA. Consequently, this study seeks to explore these relationships further and evaluate their potential to predict HUA in community-dwelling individuals. Due to gender differences in fat distribution [23], gender-specific analyses were conducted to develop more accurate predictive tools that can enhance the early detection and prevention of HUA within the community.

Methods

Research subject

The REACTION (Risk Evaluation of Cancers in Chinese Diabetic Individuals: A Longitudinal Study) was a multicenter, population-based prospective cohort study conducted from 2011 to 2012. It involved 259,657 individuals aged 40 and older from 25 centers across various geographical regions of China, the follow-up period spanned from 2014 to 2016 [24, 25]. This study is part of the Dalian center of the REACTION study. The research at the Dalian branch involved 10,207 participants who were recruited in 2011 from six communities through cluster random sampling, with follow-up conducted in 2014. Given that follow-up occurred at the same two time points for all participants, the median follow-up time is consistently three years. The inclusion criteria were individuals with normal baseline SUA levels. The exclusion criteria included incomplete data collection, a history of gout, age under 40, and loss to follow-up. The study encompassed a total of 4,112 participants. The screening process is depicted in Fig. 1. The research protocol conformed to the Declaration of Helsinki. All participants provided written informed consent, and the protocol was approved by the Ethical Review Committee of Ruijin Hospital (RUIJIN-2011-14).

Fig. 1
figure 1

Screening flowchart

Initial data gathering

The personnel assisting with the survey consisted of medical and nursing staff from the Endocrinology Department at the Central Hospital of Dalian. All personnel underwent training at Ruijin Hospital in Shanghai prior to initiating this epidemiological survey. Personal information was collected through questionnaires, including gender, age, marital status, smoking and alcohol consumption history, medication history, educational background, and history of coronary heart disease (CHD). Alcohol consumption was categorized into three groups: never drinkers, occasional drinkers (less than once weekly) and regular drinkers (at least once weekly for over six months). Similarly, smoking status was defined in three categories: never smokers, occasional smokers (less than one cigarette daily or fewer than seven weekly), and regular smokers (at least one cigarette daily). Participants were required to fast from 10 PM the night before the survey and maintain an overnight fast of over 12 h before collecting venous blood from the right arm to measure fast plasma glucose (FPG), lipid profile, liver and kidney function and SUA. Heights and weights were measured using an RGZ-120 body scale. Blood pressure and heart rate were also measured. The people have been seated and resting for at least five minutes, using the same model Omron blood pressure monitor on the right arm, with an average of three measurements taken.

Grouping standards and related definitions

Hypertension diagnostic criteria: meeting one of the following: Taking antihypertensive drugs or having a blood pressure above current norms (140/90mmHg).

Diabetes diagnostic criteria: meeting one of the following: Taking hypoglycemic drugs, FPG, 2-hour postprandial glucose, and glycation above current standards [26].

MetS diagnostic criteria: meeting this criteria.

Homeostatic Model Assessment for Insulin Resistance (HOMA-IR): FPG(mmol/L) × Insulin(µU/mL) / 22.5.

Obesity indices calculation formulas

Figure 2 displays the methods used to calculate obesity indices.

Fig. 2
figure 2

Obesity indices calculation formulas

Statistical analysis

Categorical data was presented with frequency and percentage (n%), and group comparisons were done using the chi-square test. The Kolmogorov-Smirnov test was employed to assess the normality of the data. For comparing two groups, t-tests were employed with normally distributed data. Using the median (P25, P75) and U-tests for data not following a normal distribution. Binary logistic regression examined the link between obesity indices and HUA. The newly introduced obesity indices lack established cutoff points. Consequently, the independent variables were categorized into quartiles for analysis. All obesity indices were normalized using the Z-score method, with the relative risk increase reported per standard deviation and statistical significance assessed through score tests when the associations are linear. A multivariate logistic regression model was employed for trend testing, coding categorical variables as numerical variables and including them as predictors in the regression model. Three models were constructed: Model 1 was unadjusted; Model 2 accounted for age, marital status, and educational level; Model 3 included further adjustments for a history of hypertension, diabetes, CHD, smoking status, drinking status, creatinine, LDL, ALT, AST, and HOMA-IR. Interaction terms were used to assess subgroup heterogeneity, a P-value < 0.05 indicated statistically significant interactions. Subgroup analysis was additionally used to pinpoint vulnerable groups. Curve fitting was performed using 3-knots restricted cubic spline (RCS) methods. Lastly, receiver operating characteristic (ROC) curves were employed to develop a foundational model using a stepwise approach. Eight obesity indices were progressively incorporated into the model. The enhancement in predictive power for HUA was evaluated and compared using the area under the curve (AUC). All analyses used EmpowerStats (version 4.2), and R software (version 4.3.3). Significance set at P < 0.05, two-tailed.

Results

Baseline characteristics

As indicated in Table 1; Fig. 3, among the male group, individuals who developed to HUA exhibited increased baseline levels of SUA, weight, WC, BMI, BRI, CMI, VAI, CVAI, LAP, AVI, Creatinine, TG, ALT, Insulin, and HOMA-IR. Their levels of HDL were notably lower. Additionally, increases in baseline hypertension, CHD, dyslipidemia, MetS, and regular alcohol consumption were observed in the HUA group, whereas fewer exhibited baseline diabetes. In the female group, individuals with HUA exhibited higher baseline age, SUA, weight, WC, BMI, BRI, CMI, ABSI, VAI, CVAI, LAP, AVI, Creatinine, LDL, TG, ALT, AST, FPG, Insulin, and HOMA-IR. Their levels of HDL were significantly lower. Additionally, there was a higher likelihood of baseline hypertension, diabetes, CHD, dyslipidemia, and MetS in patients with HUA.

Fig. 3
figure 3

The comparison of different obesity indices between the HUA group and the Control group the comparison of WC and BMI (A), BRI and CMI (B), CVAI and LAP (C), VAI and AVI (D) between the HUA group and the Control group in male, and comparison of WC and BMI (E), BRI and CMI (F), CVAI and LAP (G), VAI and AVI (H) between the HUA group and the Control group in female. Abbreviation: BMI, body mass index; WC, waist circumference; BRI, body roundness index; CMI, cardiometabolic index; VAI, visceral adiposity index; CVAI, Chinese visceral adiposity index; LAP, lipid accumulation product; AVI, abdominal volume index

Table 1 Baseline characteristics for 4112 subjects

Relationship between obesity indices and HUA based on sex

The associations between eight obesity indices and HUA after adjusting for potential covariates are shown in Tables 2 and 3. All obesity indices were normalized using the Z-score method, reporting the relative risk increase per standard deviation and assessing statistical significance through score tests when the associations are linear. In the fully adjusted model for males, the odds ratio (OR) increased by 1.42 (95% CI: 1.20, 1.67) for each standard deviation increase in BMI, by 1.45 (95% CI: 1.23, 1.71) for WC, by 1.45 (95% CI: 1.24, 1.70) for BRI, by 1.36 (95% CI: 1.17, 1.58) for CMI, by 1.53 (95% CI: 1.30, 1.81) for CVAI, by 1.33 (95% CI: 1.14, 1.54) for VAI, by 1.41 (95% CI: 1.20, 1.64) for LAP, and by 1.43 (95% CI: 1.22, 1.67) for AVI. In females, in the fully adjusted model, the OR increased by 1.67 (95% CI: 1.52, 1.83) for each standard deviation increase in BMI, by 1.61 (95% CI: 1.46, 1.78) for WC, by 1.58 (95% CI: 1.44, 1.73) for BRI, by 1.41 (95% CI: 1.29, 1.55) for CMI, by 2.05 (95% CI: 1.84, 2.29) for CVAI, by 1.34 (95% CI: 1.23, 1.47) for VAI, by 1.55 (95% CI: 1.41, 1.70) for LAP, and by 1.57 (95% CI: 1.43, 1.73) for AVI. Assessing statistical significance through score tests, all obesity indices showed significant associations with HUA in both males and females (P < 0.05). In males, compared to the first quartile, the OR for the highest quartile of BMI was 2.22, 95% CI: (1.41, 3.49); for WC was 2.71, 95% CI: (1.71, 4.30); for CMI was 2.83, 95% CI: (1.78, 4.49); for BRI was 2.58, 95% CI: (1.63, 4.07); for CVAI was 3.09, 95% CI: (1.95, 4.89); for VAI was 2.82, 95% CI: (1.78, 4.48); for LAP was 3.01, 95% CI: (1.86, 4.87); for AVI was 2.55, 95% CI: (1.62, 4.00). In females, the OR for the highest quartile of BMI was 3.68, 95% CI: (2.75, 4.91); for WC was 3.55, 95% CI: (2.66, 4.74); for BRI was 4.00, 95% CI: (2.97, 5.40); for CMI was 4.65, 95% CI: (3.37, 6.41); for CVAI was 8.20, 95% CI: (5.72, 11.75); for VAI was 3.41, 95% CI: (2.52, 4.61); for LAP was 7.21, 95% CI: (5.04, 10.32); for AVI was 3.87, 95% CI: (2.88, 5.20). All obesity indices showed a positive correlation with HUA that increased progressively across quartiles, maintaining a positive trend (P-trend < 0.001). All obesity indices were demonstrated to have a causal relationship with HUA.

Table 2 The relationship between different obesity indices and HUA in male
Table 3 The relationship between different obesity indices and HUA in female

Subgroup analysis

To further explore the relationship between obesity indices and HUA across different subgroups, this study conducted subgroup analyses based on age, hypertension, diabetes, and MetS. According to Fig. 4, among male subgroups stratified by age, hypertension, diabetes, and MetS, there was a similar relationship between all obesity indices and HUA (P for interaction > 0.05). BMI, WC, CMI, CVAI, and AVI showed significant interactions with the age subgroups in females (P for interaction < 0.05), with a more pronounced OR for HUA in those under 60 years of age. BMI, WC, BRI, CVAI, and AVI exhibited interactions with the diabetes subgroups (P for interaction < 0.05), showing a more significant OR for HUA in the non-diabetes population. WC, CMI, CVAI, VAI, AVI, and LAP also had interactions with the hypertension subgroups (P for interaction < 0.05), indicating a higher OR for HUA in those without hypertension. Furthermore, all obesity indices in females showed interactions with the MetS subgroups (P for interaction < 0.05), being stronger in those without MetS. Subgroup RCS analyses were subsequently conducted, with the results shown in Supplementary Material 1.

Fig. 4
figure 4

Subgroup analysis of the association between obesity indices and HUA. Subgroup analysis of the association between BMI (A), WC (B), BRI (C), CMI (D), CVAI (E), VAI (F), LAP (G), AVI (H) and HUA, stratified by age, hypertension, diabetes, and MetS. Red represents females, while blue represents males. Abbreviation: MetS, metabolic syndrome; BMI, body mass index; WC, waist circumference; BRI, body roundness index; CMI, cardiometabolic index; VAI, visceral adiposity index; CVAI, Chinese visceral adiposity index; LAP, lipid accumulation product; AVI, abdominal volume index; OR, odds ratio

Dose-response relationship between obesity indices and HUA

Figure 5 depicts the dose-response associations between various obesity indices and HUA, utilizing RCS for visualization and analysis. Following adjustments for multiple covariates, an escalation in obesity indices was linked with an elevated risk of HUA. In males, non-linear dose-response patterns were evident for CMI, VAI, and LAP (non-linear P < 0.05), exhibiting threshold values at 0.85, 2.04, and 53.08, respectively. Conversely, a linear correlation with HUA risk was observed as WC, BMI, BRI, CVAI, and AVI increased (non-linear P = 0.630, 0.997, 0.295, 0.511, and 0.478, respectively), with threshold values at 100.00, 27.68, 5.10, 152.94, and 10.00. For females, non-linear dose-response relationships were apparent across WC, BMI, BRI, CMI, CVAI, VAI, LAP, and AVI with HUA (non-linear P < 0.05), with respective threshold values of 94, 27.24, 5.33, 0.75, 124.11, 2.60, 55.74, and 8.99.

Fig. 5
figure 5

The dose-response relationship between obesity Indices and HUA. (A). The dose-response relationship between obesity indices and HUA in males. (B). The dose-response relationship between obesity Indices and HUA in females. Abbreviation: BMI, body mass index; WC, waist circumference; BRI, body roundness index; CMI, cardiometabolic index; VAI, visceral adiposity index; CVAI, Chinese visceral adiposity index; LAP, lipid accumulation product; AVI, abdominal volume index

Validation of HUA diagnoses using ROC curves analysis

A stepwise approach was employed to develop a baseline model that incorporates various non-obesity metrics, including age, hypertension, diabetes, CHD, smoking status, drinking status, creatinine, LDL, ALT, AST, and HOMA-IR. 8 obesity indices were then separately integrated into the model, segmented by gender, as depicted in Fig. 6; Table 4, assessing their impact on the model’s AUC. In this study, the initial baseline AUC for males was 0.668 (95% CI: 0.631, 0.704). It increased to 0.683 (95% CI: 0.648, 0.719) with the inclusion of BMI, to 0.688 (95% CI: 0.653, 0.724) with WC, to 0.693 (95% CI: 0.658, 0.728) with BRI, to 0.693 (95% CI: 0.658, 0.729) with CMI, to 0.697 (95% CI: 0.662, 0.732) with CVAI, to 0.691 (95% CI: 0.655, 0.727) with VAI, to 0.697 (95% CI: 0.662, 0.732) with LAP, and to 0.688 (95% CI: 0.652, 0.723) with AVI. In males, all indicators, except for BMI, significantly enhanced the model’s predictive accuracy (P < 0.05), with LAP yielding the highest incremental predictive value. This was followed by CVAI, CMI, BRI, VAI, WC, AVI, and finally BMI. Conversely, BMI did not significantly enhance the model’s accuracy (P > 0.05). The initial baseline AUC for females was 0.650 (95% CI: 0.628, 0.673). It increased to 0.694 (95% CI: 0.673, 0.716) with the inclusion of BMI, to 0.684 (95% CI: 0.663, 0.706) with WC, to 0.683 (95% CI: 0.661, 0.704) with BRI, to 0.678 (95% CI: 0.657, 0.700) with CMI, to 0.713 (95% CI: 0.693, 0.733) with CVAI, to 0.672 (95% CI: 0.650, 0.693) with VAI, to 0.689 (95% CI: 0.668, 0.710) with LAP, and to 0.684 (95% CI: 0.663, 0.706) with AVI. In females, all obesity indices significantly enhanced the model’s predictive accuracy (P < 0.05), with CVAI delivering the highest incremental predictive value. It was followed by BMI, LAP, AVI, WC, BRI, CMI, and VAI. According to the results of the ROC curves, LAP was identified as a better predictor of HUA in males, while CVAI was found to be a better predictor in females.

Fig. 6
figure 6

ROC curves stratified by gender (A). The ROC curves between obesity indices and HUA in males. (B). The ROC curves between obesity Indices and HUA in females. Abbreviation: BMI, body mass index; WC, waist circumference; BRI, body roundness index; CMI, cardiometabolic index; VAI, visceral adiposity index; CVAI, Chinese visceral adiposity index; LAP, lipid accumulation product; AVI, abdominal volume index

Table 4 AUC for different obesity indices in identifying HUA

Discussion

In the longitudinal study, this research explored the relationship between traditional and novel obesity indices and HUA based on gender. This research found that WC, BMI, BRI, CMI, CVAI, VAI, LAP, and AVI were associated with HUA in both male and female populations. Additionally, in females without MetS, the association between obesity indices and HUA was stronger. The results from the ROC curves indicate that LAP provided the highest incremental predictive value in the male group, while CVAI provided the highest incremental predictive value in the female group.

However, A cross-sectional study across 31 provinces and cities in China found in both males and females, BMI, WC, BRI, LAP, VAI, ABSI, WTI, and WWI significantly correlated with HUA. Notably, LAP exhibited the highest predictive value, while ABSI showed the lowest [27]. Another cross-sectional study from the Xinjiang region of China found no significant correlation between BMI and HUA, and WC and WHtR showed no significant correlation with HUA in males [28]. A cross-sectional study from Spain found significant associations between BMI, ABSI, AVI, BRI, and HUA [29]. In a rural Chinese cross-sectional study, BRI was found to have a greater predictive value for HUA in females in comparison to BMI but not in males. Su et al. found significant correlations between BMI, BRI, ABSI, AVI, LAP, VAI, and HUA. Notably, the obesity indices for females demonstrated stronger predictive abilities for HUA compared to those for males [30].

Explanation of the findings: Firstly, visceral fat build-up leads to increased free fatty acids (FFAs) entering the portal vein, stimulating the liver to produce more TG, thereby activating the de novo purine synthesis pathway and resulting in elevated SUA levels [31, 32]. Secondly, the blood lipid index TG is associated with visceral fat distribution. Obesity measures like LAP, CVAI, and CMI are determined using the blood lipid levels of TG and HDL. A lipidomics study on HUA indicated that, compared to normal individuals, patients with HUA exhibit significant increases in substances such as TG and lysophosphatidylinositol. This suggests that disorders in lipid metabolism increase the risk of HUA [33]. Thirdly, the accumulation of visceral fat leads to the secretion or activation of specific pro-inflammatory molecules, such as interleukin-6, interleukin-8, and leptin, this, in turn, results in insulin resistance. Furthermore, visceral fat cells enhance the release and reduce the absorption of FFAs. Circulating FFAs at high concentrations can cause insulin resistance. Insulin resistance and hyperinsulinemia may mediate the activity of SLC2A9, which encodes GLUT9, to promote renal tubular reabsorption of uric acid. This action reduces the clearance rate of SUA and increases SUA levels [34,35,36,37]. Fourthly, an increase in visceral fat can lead to increased activity of xanthine oxidoreductase, thereby promoting uric acid synthesis [38]. Fifthly, the NADPH oxidase subunit p22 can generate reactive oxygen species. A gene expression profiling of peripheral blood cells indicated a correlation between higher visceral fat and elevated p22 mRNA expression. This upregulation causes local inflammatory changes, metabolic abnormalities, and increased SUA levels [39]. Lastly, adiponectin is a biologically active protein secreted by adipose tissue, which can downregulate the expression of transcription factors and cytokines associated with inflammation. Additionally, it can inhibit gluconeogenesis and the expression of the GLUT4 gene, thereby enhancing insulin sensitivity [40, 41]. Deposition of visceral fat can lead to hypoadiponectinemia, which can affect the body’s inflammatory response and insulin resistance. This in turn can result in elevated SUA levels, thereby causing HUA [42, 43].

Regarding gender differences, potential reasons for the analysis are as follows: Firstly, during perimenopause, females experience a decrease in estrogen levels, leading to reduced urate clearance rates and a higher prevalence of HUA [44]. Secondly, dysregulation of inflammatory mechanisms differs between obese males and females, indicating gender-specific pathways in obesity-associated inflammation. In females, this primarily results from lower levels of the anti-inflammatory agent adiponectin. In males, it primarily results from higher levels of pro-inflammatory mediators like leptin and IL-6. Therefore, this may affect the regulation of inflammation in women, thereby increasing susceptibility to HUA [45]. Thirdly, adipocytes in visceral fat contain α2-adrenergic receptors, α2-adrenergic receptor interaction, and hormone-sensitive lipase dysfunction impedes catecholamine lipolysis in subcutaneous adipocytes. In females, the affinity of α-2 adrenergic receptors is reduced, promoting lipolysis in visceral fat cells. FFAs released from visceral fat cells are transported to the liver via the portal vein system, thereby raising uric acid levels in the body [46].

Additionally, through subgroup analysis, this research discovered a strong connection between eight obesity indices and HUA in females without MetS, which was statistically significant compared to those with MetS. This particular finding has not been reported before. This research speculate that in females without MetS, obesity may become the predominant factor influencing uric acid levels. Furthermore, MetS comprises components such as hypertension, hyperglycemia, and hyperlipidemia. The combined effects of these factors may obscure the individual influence of obesity on uric acid levels. In subgroups without these coexisting conditions, the influence of obesity on uric acid levels may be more pronounced. Moreover, the stronger association between obesity and HUA may be attributed to other related components such as insulin resistance, which partially “explains” changes in uric acid levels in subgroups with MetS. Future research is needed to confirm these observations through more extensive and in-depth studies.

According to cubic splines some obesity surrogate indicated no significant response beyond the deflection point. The potential reasons for the analysis are as follows: Firstly, surrogate markers of obesity may reach a threshold at which their impact on uric acid metabolism saturates. This indicates that beyond a certain level of body fat, the influence on uric acid production or excretion likely reaches its peak, rendering further increases in these markers ineffective at significantly elevating HUA risk. This saturation effect may result from adipose tissue’s regulatory mechanisms on uric acid metabolism reaching a physiological limit, which slows or halts the risk escalation. Secondly, scarcity at higher value ranges may result in insufficient statistical power to detect significant associations. In the upper ranges of BMI or other obesity surrogate markers, limited sample sizes may compromise statistical models’ ability to accurately estimate effects, decreasing the precision of these estimates. Additionally, a small sample size can undermine the outcomes of significance tests, complicating the detection of associations in these ranges. In addition, certain confounding factors might distort the relationship between obesity indicators and HUA at higher values. For example, other metabolic or health conditions that are more prevalent in these higher ranges could obscure the direct association between the markers and HUA. Despite adjustments for multiple covariates in the models, unaccounted confounders may still affect the results.

Advantages and drawbacks of the research

This research possesses multiple strengths. Initially, it is a large-scale longitudinal study conducted among middle-aged and elderly residents in Dalian, China, focusing on individuals with normal baseline uric acid levels who were followed up for 3 years to identify those who developed HUA. This method enabled us to investigate the causal link between traditional and novel obesity indices and HUA, offering benefits compared to cross-sectional studies. Secondly, the study population consisted exclusively of residents from Dalian, China, minimizing sample bias from different regions and enabling a better understanding of the incidence of HUA and its contributing elements in the Dalian area. Additionally, this research employed rigorous selection criteria and investigated the relationship between a total of 8 obesity indices and HUA among both males and females. This research conducted subgroup interaction analyses and used RCS curves to fit the non-linear connection between obesity indices and HUA in different genders and subgroups. Furthermore, this research investigated how well different obesity indices could predict HUA. Considering the differences in predictive value between traditional and novel obesity indices, this research also identified the preferred screening indices for predicting HUA in middle-aged and elderly populations of both genders. Therefore, HUA can be accurately predicted and it is applicable to Chinese community residents. In females without MetS, a notable correlation between obesity and HUA has been identified, indicating that weight reduction could be a critical strategy for preventing HUA in middle-aged and elderly females who do not have concurrent conditions such as hypertension and hyperglycemia. However, the study also has limitations. Firstly, this research did not include lifestyle and exercise factors that may affect uric acid levels, potentially influencing the study results. Secondly, this research focused on community residents in Dalian, China, a coastal city where residents consume a diet rich in purine-containing foods. This dietary pattern leads to a higher prevalence of HUA compared to other regions. Therefore, dietary interference cannot be ruled out, and further analysis of the correlation between diet and HUA is warranted. Lastly, this findings may not be universally applicable to other countries and regions, as this study group consisted solely of middle-aged and elderly individuals. This demographic focus restricts the relevance of the results to children and young adults.

Conclusions

This study unveiled the causal link between obesity indices and HUA, delving into both the linear and non-linear relationships between them and identifying the preferred obesity index for HUA based on gender. This approach facilitates the early prevention of HUA, thereby improving the management of HUA and its associated complications among community residents, and further promoting community health development.

Data availability

No datasets were generated or analysed during the current study.

Abbreviations

HUA:

Hyperuricemia

CHD:

Coronary heart disease

MetS:

Metabolic syndrome

SUA:

Serum uric acid

BMI:

Body mass index

WC:

Waist circumference

BRI:

Body roundness index

CMI:

Cardiometabolic index

VAI:

Visceral adiposity index

CVAI:

Chinese visceral adiposity index

LAP:

Lipid accumulation product

AVI:

Abdominal volume index

HDL:

High-density lipoprotein

LDL:

Low-density lipoprotein

TG:

Triglycerides

ALT:

Alanine aminotransferase

AST:

Aspartate aminotransferase

FPG:

Fast plasma glucose

HOMA-IR:

Homeostatic model assessment for insulin resistance

eGFR:

Estimated glomerular filtration rate

RCS:

Restricted cubic splines

ROC:

Receiver operating characteristic

AUC:

Area under the curve

CI:

Confidence interval

OR:

Odds ratio

FFAs:

Free fatty acids

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Acknowledgements

We would like to express our gratitude to all participants in the longitudinal study, We would also like to express our gratitude to the editors and reviewers for their valuable suggestions, which have enriched our article and made it more understandable.

Funding

The study was supported by grants from the National Key R&D Program of China (2017YFC1310700) and the Dalian Science and Technology Bureau (project 2022RG11).

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Contributions

Study design: ZN-G and YT-L. Data collection and analysis: WZ, and XH-L. Drafting and revising the manuscript: L-L, HD-J and YX-W. All authors have read and agreed to the final manuscript.

Corresponding authors

Correspondence to Lan Luo or Zhengnan Gao.

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The protocol was approved by the Ethical Review Committee of Ruijin Hospital (RUIJIN-2011-14), and all participants provided written informed consent.

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The authors declare no competing interests.

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Liu, Y., Zhao, W., Liu, X. et al. Identifying reliable obesity indices for hyperuricemia among middle-aged and elderly populations: a longitudinal study. Lipids Health Dis 23, 305 (2024). https://doi.org/10.1186/s12944-024-02296-6

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