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  1. Paraoxonase 1 (PON1) is a cardioprotective, HDL-associated glycoprotein enzyme with broad substrate specificity. Our previous work found associations between dietary cholesterol and vitamin C with PON1 activit...

    Authors: Daniel Seung Kim, Sean K Maden, Amber A Burt, Jane E Ranchalis, Clement E Furlong and Gail P Jarvik
    Citation: Lipids in Health and Disease 2013 12:183
    Content type: Research Published on:

  2. Adipogenesis from preadipocytes into mature adipocyte is precisely coordinated by transcription factors such as CCAAT-enhancer-binding proteins (C/EBPs) and peroxisome proliferator-activated receptor γ (PPARγ)...

    Authors: Byoungjae Kim, Kyung Min Choi, Hong Soon Yim and Min-Goo Lee
    Citation: Lipids in Health and Disease 2013 12:182
    Content type: Research Published on:

  3. Atherosclerosis is a postprandial phenomenon. The balanced n-6/n-3 PUFA ratio contributing to the prevention of atherosclerosis has been well shown, but the effect of the ratio on postprandial metabolism has n...

    Authors: Zhixiu Song, Ligang Yang, Guofang Shu, Huixia Lu and Guiju Sun
    Citation: Lipids in Health and Disease 2013 12:181
    Content type: Research Published on:

  4. Both L-4F, one apolipoprotein A-1 mimetic peptide, and statins can reduce progression of atherosclerosis by different mechanisms. The combination of the two drugs can cause lesion regression by rendering HDL a...

    Authors: Ru Ying, Yong Yuan, Ya-Fei Qin, Di Tian, Li Feng, Zhi-Gang Guo, Yan-Xiang Sun and Ming-Xing Li
    Citation: Lipids in Health and Disease 2013 12:180
    Content type: Research Published on:

  5. Majority of studies that focused on the influence of abdominal obesity on lipoprotein profile, were conducted in the fasting conditions. The effects of visceral fat accumulation on postprandial lipoprotein con...

    Authors: Peter Sabaka, Peter Kruzliak, Ludovit Gaspar, Martin Caprnda, Matej Bendzala, David Balaz, Stanislav Oravec and Andrej Dukat
    Citation: Lipids in Health and Disease 2013 12:179
    Content type: Research Published on:

  6. Due to structural differences, bioavailability of krill oil, a phospholipid based oil, could be higher than fish oil, a triglyceride-based oil, conferring properties that render it more effective than fish oil...

    Authors: Vanu R Ramprasath, Inbal Eyal, Sigalit Zchut and Peter JH Jones
    Citation: Lipids in Health and Disease 2013 12:178
    Content type: Research Published on:

  7. The study of the association between genotype and phenotype is of great importance for the prediction of multiple diseases and pathophysiological conditions. The relationship between angiotensin converting enz...

    Authors: Khalid K Alharbi, Tarek S Kashour, Wejdan Al-Hussaini, May Salem Al-Nbaheen, Sarar Mohamed, Rana MW Hasanato, Waleed Tamimi, Mohammed Yahya Al-Naami and Imran Ali Khan
    Citation: Lipids in Health and Disease 2013 12:177
    Content type: Research Published on:

  8. Coronary atherosclerosis, the most common form of coronary artery disease (CAD), is characterized by accumulation of lipid in the walls of coronary arteries. Recent data from clinical trials have showed that h...

    Authors: Jun Wang, Li Jun Wang, Yong Zhong, Ping Gu, Jia Qing Shao, Shi Sen Jiang and Jian Bin Gong
    Citation: Lipids in Health and Disease 2013 12:176
    Content type: Research Published on:

  9. Hepatocellular carcinoma (HCC) is the most frequent and aggressive primary tumor of the liver and it has limited treatment options.

    Authors: Lajos I Nagy, Eszter Molnár, Iván Kanizsai, Ramóna Madácsi, Béla Ózsvári, Liliána Z Fehér, Gabriella Fábián, Annamária Marton, Csaba Vizler, Ferhan Ayaydin, Klára Kitajka, László Hackler Jr, Lajos Mátés, Ferenc Deák, Ibolya Kiss and László G Puskás
    Citation: Lipids in Health and Disease 2013 12:175
    Content type: Research Published on:

  10. Reduced beta2-glycoprotein I (beta2-GPI) is a free thiol-containing form of beta2-GPI that displays a powerful effect in protecting endothelial cells from oxidative stress-induced cell death. The present study...

    Authors: Wei-Lin Wang, Zhen-Xing Meng, Sai-Jun Zhou, Chun-Jun Li, Rui Chen, Lin Lv, Ze-Jun Ma, De-Min Yu and Pei Yu
    Citation: Lipids in Health and Disease 2013 12:174
    Content type: Research Published on:

  11. Adequate biomarkers for the dietary supply of fatty acids (FA) are FA of adipose tissue and blood fractions. In human studies, invasive sample collection is unpleasant for subjects. In contrast, cheek cell sam...

    Authors: Annemarie Grindel, Frank Staps and Katrin Kuhnt
    Citation: Lipids in Health and Disease 2013 12:173
    Content type: Research Published on:

  12. Apolipoprotein A1 (apoA1) is the major apoprotein constituent of high density lipoprotein (HDL) which exerts innate protective effects in systemic inflammation. However, its role in the acute lung injury (ALI)...

    Authors: Jie Tu, Bingdong Zhang, Yanhua Chen, Beiwei Liang, Dongke Liang, Guofeng Liu and Fang He
    Citation: Lipids in Health and Disease 2013 12:172
    Content type: Research Published on:

  14. Previous studies have demonstrated gaps in achievement of low-density lipoprotein-cholesterol (LDL-C) goals among patients at very high cardiovascular risk. We aimed to investigate lipid treatment patterns, ra...

    Authors: Ioanna Xanthopoulou, Periklis Davlouros, Simos Siahos, Angelos Perperis, Evangelia Zaharioglou and Dimitrios Alexopoulos
    Citation: Lipids in Health and Disease 2013 12:170
    Content type: Research Published on:

  15. Eicosanoids derived from omega-6 (n6) polyunsaturated fatty acids (PUFAs) have proinflammatory functions whereas eicosanoids derived from omega-3 (n3) PUFAs have anti-inflammatory properties. This study was de...

    Authors: Mutay Aslan, Filiz Özcan, Ibrahim Aslan and Gültekin Yücel
    Citation: Lipids in Health and Disease 2013 12:169
    Content type: Research Published on:

  16. The consumption of green leafy vegetables (GLVs) has been demonstrated to reduce the risks associated with cardiovascular and other diseases. However, no literature exists that examines the influence of tradit...

    Authors: Melissa Johnson, Ralphenia D Pace, Norma L Dawkins and Kyle R Willian
    Citation: Lipids in Health and Disease 2013 12:168
    Content type: Research Published on:

  17. Dyslipidemia is a common metabolic disorder that may result from abnormalities in the synthesis, processing and catabolism of lipoprotein particles. Disorders of lipoprotein concentrations and elevated concent...

    Authors: Luz E Ramos-Arellano, Aralia B Salgado-Bernabé, Iris P Guzmán-Guzmán, Lorenzo Salgado-Goytia, José F Muñoz-Valle and Isela Parra-Rojas
    Citation: Lipids in Health and Disease 2013 12:167
    Content type: Research Published on:

  18. Probucol and statin are often prescribed for treating atherosclerosis. These two drugs exhibit different mechanisms but it is unknown whether they have the same anti-atherogenic properties. In the current stud...

    Authors: Manabu Niimi, Yuka Keyamura, Masanori Nozako, Takashi Koyama, Masayuki Kohashi, Reiko Yasufuku, Tomohiro Yoshikawa and Jianglin Fan
    Citation: Lipids in Health and Disease 2013 12:166
    Content type: Research Published on:

  19. Nonalcoholic fatty liver disease begins with the aberrant accumulation of triglyceride in the liver. Its spectrum includes the earliest stage of hepatic simple steatosis (SS), nonalcoholic steatohepatitis (NAS...

    Authors: Chunhua Wang, Yizhe Cui, Chunyan Li, Yanhua Zhang, Shang Xu, Xiaochong Li, Hong Li and Xiuying Zhang
    Citation: Lipids in Health and Disease 2013 12:165
    Content type: Research Published on:

  20. Lipid peroxidation is the cause of declining the meat quality. Natural antioxidants plays a vital role in enhancing the stability and quality of meat. The supplementation of natural antioxidants in feed decrea...

    Authors: Muhammad Sajid Arshad, Faqir Muhammad Anjum, Muhammad Issa Khan, Muhammad Shahid, Saeed Akhtar and Muhammad Sohaib
    Citation: Lipids in Health and Disease 2013 12:164
    Content type: Research Published on:

  22. This is a cross-sectional study with the objective to analyze lipid parameters of individuals living in Brazilian Amazon, where malaria is endemic.

    Authors: Frederico AR Neves, Ana MRS Ventura, Manoel GS Filho and Rosana MF Libonati
    Citation: Lipids in Health and Disease 2013 12:162
    Content type: Short report Published on:

  23. Obesity increases the risk for insulin resistance and metabolic syndrome in both adults and children. SAA is a member of apolipoprotein and plays an important role in maintaining glucose and lipid homeostasis....

    Authors: Xiao Zhang, Qi-Zhu Tang, Ai-Ying Wan, Hai-Ju Zhang and Li Wei
    Citation: Lipids in Health and Disease 2013 12:161
    Content type: Research Published on:

  24. Prostate cancer (PCa) is one of the leading causes of death in the elderly men. Polyunsaturated fatty acids (PUFAs) regulate proliferation of cancer cells. In the present study, we evaluated the effect of vari...

    Authors: Hongzhou Meng, Yuzhen Shen, Junhui Shen, Feng Zhou, Shengrong Shen and Undurti N Das
    Citation: Lipids in Health and Disease 2013 12:160
    Content type: Research Published on:

  25. The relationship of triglycerides (TG) to the risk of death remains uncertain. The aim of this study was to determine the associations between blood triglyceride levels and cardiovascular diseases (CVDs) morta...

    Authors: Jun Liu, Fang-Fang Zeng, Zhao-Min Liu, Cai-Xia Zhang, Wen-hua Ling and Yu-Ming Chen
    Citation: Lipids in Health and Disease 2013 12:159
    Content type: Review Published on:

  26. An oral lipid based formulation that exhibits tropical stability (iCo-010) was developed to enhance the absorption of orally administered amphotericin B (AmB). iCo-010 has previously shown high efficacy in an ...

    Authors: Fady Ibrahim, Olena Sivak, Ellen K Wasan, Karen Bartlett and Kishor M Wasan
    Citation: Lipids in Health and Disease 2013 12:158
    Content type: Research Published on:

  27. To observe the relationship between serum retinol binding protein 4(RBP4) and β cell function in Chinese subjects with non-alcoholic fatty liver disease (NAFLD) and without known diabetes.

    Authors: Hongmei Yan, Xinxia Chang, Mingfeng Xia, Hua Bian, Linshan Zhang, Huandong Lin, Gang Chen, Mengsu Zeng and Xin Gao
    Citation: Lipids in Health and Disease 2013 12:157
    Content type: Research Published on:

  28. The rs17145738 single nucleotide polymorphism (SNP) near MLX interacting protein-like/transducin (beta)-like 2 (MLXIPL/TBL2) loci is associated with serum lipid levels, but the results are inconsistent in dive...

    Authors: Xiao-Na Zeng, Rui-Xing Yin, Ping Huang, Ke-Ke Huang, Jian Wu, Tao Guo, Quan-Zhen Lin, Lynn Htet Htet Aung, Jin-Zhen Wu and Yi-Ming Wang
    Citation: Lipids in Health and Disease 2013 12:156
    Content type: Research Published on:

  29. The importance of apolipoprotein E (APOE) in lipid and lipoprotein metabolism is well established. However, the impact of APOE polymorphisms has never been investigated in an Algerian population. This study asses...

    Authors: Houssam Boulenouar, Sounnia Mediene Benchekor, Djabaria Naïma Meroufel, Sarah Aicha Lardjam Hetraf, Hadjira Ouhaibi Djellouli, Xavier Hermant, Benjamin Grenier-Boley, Imane Hamani Medjaoui, Nadhira Saidi Mehtar, Philippe Amouyel, Leila Houti, Aline Meirhaeghe and Louisa Goumidi
    Citation: Lipids in Health and Disease 2013 12:155
    Content type: Research Published on:

  31. Type IV collagen is important for the structural integrity and function of basement membranes. Basement membranes surround vascular smooth muscle cells in the media, COL4A1 is the most abundant component of ty...

    Authors: Dilare Adi, Xiang Xie, Yi-Tong Ma, Zhen-Yan Fu, Yi-Ning Yang, Xiao-Mei Li, Yang Xiang, Fen Liu and Bang-Dang Chen
    Citation: Lipids in Health and Disease 2013 12:153
    Content type: Research Published on:

  32. An effective way to control cancer is by prevention. Ovarian cancer is the most lethal gynecological malignancy. Progress in the treatment and prevention of ovarian cancer has been hampered due to the lack of ...

    Authors: Erfan Eilati, Carolynn C Small, Stacey R McGee, Nawneet K Kurrey and Dale Buchanan Hales
    Citation: Lipids in Health and Disease 2013 12:152
    Content type: Research Published on:

  33. 14,15-Epoxyeicosatrienoic acids (14,15-EETs) generated from arachidonic acid by cytochrome P450 epoxygenases have beneficial effects in certain cardiovascular diseases, and increased 14,15-EET levels protect t...

    Authors: Tian Yang, Ran Peng, Yuan Guo, Li Shen, Shuiping Zhao and Danyan Xu
    Citation: Lipids in Health and Disease 2013 12:151
    Content type: Research Published on:

  34. NMO and ATM are intertwined both clinically and pathologically. Apolipoprotein (apo) A-I, the main apolipoprotein of HDL, plays an important role in lipid metabolism in the cerebrospinal fluid and is known to ...

    Authors: Yu-Hua Zhong, Jia Liu, Min Li, Xuan Wang, Yuan Yuan, Xiu-Feng Zhong and Fu-Hua Peng
    Citation: Lipids in Health and Disease 2013 12:150
    Content type: Research Published on:

  36. Higenamine, also known as norcoclaurine, is an herbal constituent thought to act as a beta-2 adrenergic receptor agonist—possibly stimulating lipolysis. It was the purpose of this study to determine the impact...

    Authors: Sang-Rok Lee, JohnHenry M Schriefer, Trint A Gunnels, Innocence C Harvey and Richard J Bloomer
    Citation: Lipids in Health and Disease 2013 12:148
    Content type: Research Published on:

  37. Consumption of marine-based oils high in omega-3 polyunsaturated fatty acids (n3PUFAs), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) is known to protect against obesity-related pathologies. It is...

    Authors: John M Casey, William J Banz, Elaine S Krul, Dustie N Butteiger, Daniel A Goldstein and Jeremy E Davis
    Citation: Lipids in Health and Disease 2013 12:147
    Content type: Research Published on:

  38. Shark liver oil (SLOil) and fish oil (FOil), which are respectively rich in alkylglycerols (AKGs) and n-3 polyunsaturated fatty acids (PUFAs), are able to reduce the growth of some tumors and the burden of cac...

    Authors: Fabíola Iagher, Sérgio Ricardo de Brito Belo, Wanessa Mazanek Souza, Juliana Rehlander Nunes, Katya Naliwaiko, Guilherme Lanzi Sassaki, Sandro José Ribeiro Bonatto, Heloísa Helena Paro de Oliveira, Gleisson Alisson Pereira Brito, Carina de Lima, Marcelo Kryczyk, Carine Ferreira de Souza, Jovani Antonio Steffani, Everson Araújo Nunes and Luiz Cláudio Fernandes
    Citation: Lipids in Health and Disease 2013 12:146
    Content type: Research Published on:

  39. Soybean is termed a functional food because it contains bioactive compounds. However, its effects are not well known under unbalanced diet conditions. This work is aimed at evaluating the effect of adding whol...

    Authors: Gláucia Ferreira Andrade, Crislaine das Graças de Almeida, Ana Cristina Rocha Espeschit, Maria Inês de Souza Dantas, Laércio dos Anjos Benjamin, Sonia Machado Rocha Ribeiro and Hércia Stampini Duarte Martino
    Citation: Lipids in Health and Disease 2013 12:145
    Content type: Research Published on:

  40. Nutritional imbalance-induced obesity causes a variety of diseases and in particular is an important cause of cognitive function decline. This study was performed on Sprague Dawley (SD) rats with 13-weeks of h...

    Authors: Jinhee Woo, Ki Ok Shin, So Young Park, Ki Soeng Jang and Sunghwun Kang
    Citation: Lipids in Health and Disease 2013 12:144
    Content type: Research Published on:

  41. There is growing evidence that fish protein hydrolysate (FPH) diets affect mitochondrial fatty acid metabolism in animals. The aim of the study was to determine if FPH could influence fatty acid metabolism and...

    Authors: Bodil Bjørndal, Christ Berge, Marie Sannes Ramsvik, Asbjørn Svardal, Pavol Bohov, Jon Skorve and Rolf K Berge
    Citation: Lipids in Health and Disease 2013 12:143
    Content type: Research Published on:

  42. Hypercholesterolemia coexisting with diabetes still requires clinical intervention to manage the high risk of cardiovascular disease it poses. No second-step strategy is established, however, for cases where s...

    Authors: Takeshi Inazawa, Kentaro Sakamoto, Takahide Kohro, Raisuke Iijima, Toru Kitazawa, Tsutomu Hirano, Mitsunobu Kawamura, Motoki Tagami, Akira Tanaka, Yasumichi Mori, Tsutomu Yamazaki and Teruo Shiba
    Citation: Lipids in Health and Disease 2013 12:142
    Content type: Research Published on:

  43. Dietary supplementation with botanical oils that contain n-6 and n-3 eighteen carbon chain (18C)-PUFA such as γ linolenic acid (GLA, 18:3n-6), stearidonic acid (SDA, 18:4n-3) and α linolenic acid (ALA, 18:3n-3...

    Authors: Jonathan P Arm, Joshua A Boyce, Lin Wang, Heng Chhay, Muhammad Zahid, Vaishali Patil, Usha Govindarajulu, Priscilla Ivester, Kelly L Weaver, Susan Sergeant, Elliot Israel and Floyd H Chilton
    Citation: Lipids in Health and Disease 2013 12:141
    Content type: Research Published on:

  44. High consumption of fish carries a lower risk of cardiovascular disease as a consequence of dietary omega-3 long chain polyunsaturated fatty acid (n-3 PUFA; especially EPA and DHA) content. A controversy exist...

    Authors: Laura Lluís, Núria Taltavull, Mònica Muñoz-Cortés, Vanesa Sánchez-Martos, Marta Romeu, Montse Giralt, Eunice Molinar-Toribio, Josep Lluís Torres, Jara Pérez-Jiménez, Manuel Pazos, Lucía Méndez, José M Gallardo, Isabel Medina and M Rosa Nogués
    Citation: Lipids in Health and Disease 2013 12:140
    Content type: Research Published on:

  45. C5L2, a G protein-coupled receptor (GPCR), has been demonstrated to be a ligand for acylation-stimulating protein (ASP). The aim of the present study is to evaluate the association of a novel variation (901A >...

    Authors: Ying-Ying Zheng, Xiang Xie, Yi-Tong Ma, Yi-Ning Yang, Zhen-Yan Fu, Xiao-Mei Li, Xiang Ma, Bang-Dang Chen and Fen Liu
    Citation: Lipids in Health and Disease 2013 12:139
    Content type: Research Published on:

  46. Although complex multivitamin products are widely used as dietary supplements to maintain health or as special medical food in certain diseases, the effects of these products were not investigated in hyperlipi...

    Authors: Tamás Csont, Márta Sárközy, Gergő Szűcs, Csilla Szűcs, Judit Bárkányi, Péter Bencsik, Renáta Gáspár, Imre Földesi, Csaba Csonka, Csaba Kónya and Péter Ferdinandy
    Citation: Lipids in Health and Disease 2013 12:138
    Content type: Research Published on:

  47. Statins are used to treat hypercholesterolemia in patients with type 2 diabetes mellitus, but many of these patients fail to achieve the target LDL-C level. Recent reports have suggested that a synergistic eff...

    Authors: Keiichi Torimoto, Yosuke Okada, Hiroko Mori, Maiko Hajime, Kenichi Tanaka, Akira Kurozumi, Manabu Narisawa, Sunao Yamamoto, Tadashi Arao, Hirofumi Matsuoka, Nobuo Inokuchi and Yoshiya Tanaka
    Citation: Lipids in Health and Disease 2013 12:137
    Content type: Research Published on:

  48. The metabolic syndrome (MS) is characterized by variable coexistence of metabolic and pathophysiological alterations which are important risk factors for developing of type II diabetes and/or cardiovascular di...

    Authors: Uberdan Guilherme Mendes de Castro, Robson Augusto Souza Augusto Souza dos Santos, Marcelo Eustáquio Silva, Wanderson Geraldo de Lima, Maria José Campagnole-Santos and Andréia Carvalho Alzamora
    Citation: Lipids in Health and Disease 2013 12:136
    Content type: Research Published on:

  49. The apolipoprotein M (APOM) T-778C gene polymorphism has been associated with serum lipid levels and the risk of coronary artery disease (CAD), but the results are inconclusive. The purpose of this meta-analys...

    Authors: Zhi Zhang, Guang Chu and Rui-Xing Yin
    Citation: Lipids in Health and Disease 2013 12:135
    Content type: Research Published on:

  50. Nutritional guidance and diet control play important roles in the treatment of obesity and non-alcoholic fatty liver. However, in Japan, nutritional guidance is difficult to provide in practice. Therefore, we ...

    Authors: Masako Iwamoto, Kaori Yagi, Kayoko Yazumi, Airi Komine, Bungo Shirouchi and Masao Sato
    Citation: Lipids in Health and Disease 2013 12:134
    Content type: Short report Published on:
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Lipids in Health and Disease

ISSN: 1476-511X