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Table 4 Effect of individual isomers of CLA and CLA mixture on body weight in the mice

From: Effect of conjugated linoleic acid on inhibition of prolyl hydroxylase 1 in hearts of mice

Diet

BW0

BW1

BW2

BW3

BW4

BW5

BW6

BW7

BW8

Control

25.90 ± 0.65a

29.68 ± 0.44a

29.49 ± 0.51a

30.19 ± 0.60a

30.40 ± 0.64a

30.29 ± 0.41a

31.94 ± 0.44a

32.93 ± 0.52ab

33.17 ± 0.58ab

CLA mixture

25.90 ± 0.65a

28.58 ± 0.46a

28.03 ± 0.58a

28.68 ± 0.68a

28.44 ± 0.77b

29.29 ± 0.77a

32.00 ± 0.73a

32.30 ± 0.71b

31.88 ± 0.79b

c9, t11 CLA

25.92 ± 0.65a

29.82 ± 0.61a

29.41 ± 0.68a

30.23 ± 0.62a

29.93 ± 0.67ab

30.04 ± 0.82a

32.36 ± 0.69a

34.36 ± 0.82a

34.29 ± 0.89a

t10,12 CLA

25.63 ± 0.63a

29.31 ± 0.41a

28.92 ± 0.43a

29.79 ± 0.45a

29.20 ± 0.32ab

30.93 ± 0.32a

32.82 ± 0.41a

34.05 ± 0.44ab

33.26 ± 0.60ab

  1. Body weight (BW) in grams was measured weekly (0-8 weeks). Female mice were fed one of the treatment diets for 8 weeks: control, 0.5% CLA mixture, 0.2% c9, t11 CLA and 0.2% t10, c12 CLA. Values within a column not sharing a common superscript letter indicate significant difference at P < 0.05. Numbers are mean ± S.E. (n = 10)