Table 2 Effect of Morinda citrifolia fruit extract (1000 mg/kg) on high fat diet-induced hyperlipidemia
From: Studies on antidyslipidemic effects of Morinda citrifolia (Noni) fruit, leaves and root extracts
Parameters | Control | Atherogenic | Treated |
|---|---|---|---|
Total cholesterol (mg/dl) | 67.48 ± 7.25 | 438.50 ± 22.87 | 284.5 ± 51.7* |
Triglyceride (mg/dl) | 72.08 ± 5.21 | 107.42 ± 10.97 | 64.89 ± 5.85** |
HDL (mg/dl) | 40.78 ± 6.38 | 12. 65 ± 2.76 | 21.1 ± 2.9 |
LDL (mg/dl) | 12.37 ± 9.44 | 404.39 ± 21.0 | 250.3 ± 52.2* |
TC/HDL ratio | 1.84 ± 0.38 | 39.6 7 ± 7.28 | 14.81 ± 3.5* |
Atherogenic index | 0.71 ± 0.16 | 26.31 ± 3.31 | 7.71 ± 1.6*** |
Glucose (mg/dl) | 88.85 ± 5.32 | 155.18 ± 10.56 | 125.8 ± 12.9 |
Diet consumption g/day | 155.4 ± 7.5 | 122.3 ± 8.4 | 128.3 ± 6.9 |
% of change in body weight | 28.5 ± 2.6 | 55.9 ± 6.5 | 47.3 ± 4.1 |