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Table 5 Composition of the experimental dieta

From: Tetradecylthiopropionic acid induces hepatic mitochondrial dysfunction and steatosis, accompanied by increased plasma homocysteine in mice

Diet component

Amount (g)

Lard

5.0

Soy oil

2.0

Caseinb

22.0

Cornstarch

38.8

Dyetrose

12.9

Sucrose

9.8

Fiber

4.9

AIN-93G-MX mineral mix

3.4

AIN-93-VX vitamin mix

4

L-Cystine

0.3

Choline bitartrate

0.2

Tert-butyl-hydroquinone

0.0014

  1. aValues shown are g component per 100 g diet. The energy contribution from protein, fat, and carbohydrates was 19.5, 16, and 64.5 %, respectively, and 100 g diet contained 381.4 kcal. TTP was added to the complete diet at a dose of 0.3, 0.6 or 0.9 g per 100 g
  2. bThe casein contained 86.5 % protein