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Table 2 The cruel and adjusted Pearson correlations between serum BCAAs and lipids levels

From: The positive association of branched-chain amino acids and metabolic dyslipidemia in Chinese Han population

 

Model 1

Model 2

 

Leu

Ile

Val

BCAAs

Leu

Ile

Val

BCAAs

TG

r = 0.187** p = 0.000

r = 0.202** p = 0.000

r = 0.196** p = 0.000

r = 0.216** p = 0.000

r = 0.144** p = 0.000

r = 0.160** p = 0.000

r = 0.143** p = 0.000

r = 0.165** p = 0.000

HDL-C

r = -0.182** p = 0.000

r = -0.187** p = 0.000

r = -0.104** p = 0.000

r = -0.164** p = 0.000

r = -0.151** p = 0.000

r = -0.156** p = 0.000

r = -0.064** p = 0.021

r = -0.126** p = 0.000

LDL-C

r = 0.044 p = 0.114

r = 0.025 p = 0.358

r = -0.023 p = 0.397

r = 0.010 p = 0.716

r = 0.052 p = 0.063

r = 0.040 p = 0.148

r = -0.023 p = 0.399

r = 0.016 p = 0.553

TC

r = -0.001 p = 0.964

r = -0.046 p = 0.096

r = 0.014 p = 0.617

r = -0.003 p = 0.909

r = 0.023 p = 0.405

r = -0.012 p = 0.669

r = 0.028 p = 0.321

r = 0.021 p = 0.453

  1. N = 1310. All amino acid levels were log-transformed. Model 1: the cruel analysis. Model 2: adjusted for age, gender, SBP, DBP, FBG, BMI and smoking.
  2. ** p<0.01