Fatty acids (mg/dl) | Abdominal fat body n = 10 | Visceral fat n = 10 | Intramuscular fat n = 10 | Subcutaneous fat n = 8 | Liver n = 10 | Pansteatitis fat n = 10 | P values | |
---|---|---|---|---|---|---|---|---|
C13:0 | Methyltridecanoate (Tridecanoic acid) | Nil | Nil | Nil | Nil | Nil | 0.40 ± 0.20 |  |
C14:0 | Myristic acid (Tetradecanoic acid) | 13.53 ± 1.44 | 14.15 ± 1.63 | 16.17 ± 1.63 | 10.96 ± 1.36 | 3.41 ± 1.19 | 126.8 ± 12.23 | P < 0.0001 |
C14:1 | Myristoleic acid (Tetradecenoic acid) | Nil | 0.30 ± 0.15 | 1.70 ± 1.38 | 0.25 ± 0.16 | 0.62 ± 0.35 | 1.00 ± 0.47 | ns |
C15:0 | Pentadecylic acid | 2.80 ± 1.15 | 1.94 ± 0.17 | 2.50 ± 0.13 | 1.44 ± 0.17 | 4.10 ± 1.30 | 25.45 ± 2.76 | P < 0.0001 |
C16:0 | Palmitic acid (Hexadecanoic acid) | 274.80 ± 20.57 | 301.7 ± 16.38 | 309.3 ± 7.82 | 249.2 ± 8.23 | 101.4 ± 11.15 | 741.0 ± 62.94 | P < 0.0001 |
C16:1 | Palmitoleic acid (cis-Δ9-Hexadecenoic acid) | 48.47 ± 4.76 | 56.61 ± 3.92 | 55.81 ± 2.46 | 49.04 ± 6.99 | 8.56 ± 1.95 | 214.70 ± 27.59 | P < 0.0001 |
C17:0 | Margaric acid | 2.67 ± 0.41 | 3.95 ± 0.35 | 4.03 ± 0.39 | 2.76 ± 0.51 | 1.55 ± 0.37 | 21.52 ± 1.82 | P < 0.0001 |
C17:1 | Heptadecenoic acid | 0.03 ± 0.15 | 2.20 ± 0.78 | 0.50 ± 0.0.16 | 0.75 ± 0.41 | Nil | 18.60 ± 2.12 | P < 0.0001 |
C18:0 | Stearic acid (Octadecanoic acid) | 76.86 ± 3.99 | 42.93 ± 14.66 | 96.55 ± 2.18 | 68.81 ± 9.94 | 23.34 ± 7.21 | 107.3 ± 10.83 | P < 0.0001 |
C18:1n9c | Oleic acid (cis-Δ9–Octadecenoic acid) | 381.3 ± 17.93 | 455.3 ± 30.14 | 471.3 ± 17.4 | 390.0 ± 47.11 | 107.4 ± 14.17 | 582.1 ± 66.7 | P < 0.0001 |
C18:1n9t | Elaidic acid (trans-Δ9-Octadecenoic acid) | Nil | Nil | Nil | Nil | 2.34 ± 3.49 | Nil |  |
C18:2n6c | Linoleic acid (Methyl lineoleate) | 207.3 ± 13.31 | 255.8 ± 14.10 | 249.1 ± 7.93 | 236.7 ± 16.85 | 64.88 ± 8.89 | 76.18 ± 11.18 | P < 0.0001 |
C20:0 | Arachidic acid (Eicosanoic acid) | 0.90 ± .34 | 1.00 ± 0.39 | 1.20 ± 0.41 | 22.25 ± 21.42 | Nil | 6.47 ± 0.73 | ns |
C18:3n6 | γ Linolenic acid | 4.10 ± 1.25 | 4.70 ± 1.20 | 4.39 ± 1.15 | 3.34 ± 1.37 | 3.43 ± 1.13 | 6.79 ± 0.69 | ns |
C18:3n3 | α Linolenic acid | 7.87 ± 0.73 | 9.65 ± 0.80 | 10.0 ± 0.60 | 8.14 ± 1.07 | 0.90 ± 0.38 | 48.11 ± 8.30 | P < 0.0001 |
C20:1n9 | Eicosaenoic acid | 4.32 ± 0.59 | 4.71 ± 0.34 | 4.78 ± 0.38 | 3.86 ± 0.64 | 0.50 ± 0.22 | 18.46 ± 3.55 | P < 0.0001 |
C20:2 | Eicosadienoic acid | 1.00 ± 0.42 | 2.32 ± 0.59 | 2.03 ± 0.65 | 2.14 ± 0.92 | 0.80 ± 0.36 | 87.03 ± 17.78 | P < 0.0001 |
C22.0 | Behenic acid (Docosanoic acid) | 0.20 ± 0.13 | 0.40 ± 0.22 | 0.50 ± 0.16 | 0.37 ± 0.81 | 1.00 ± 0.39 | Nil | ns |
C20:3n6 | Eicosatrienoic acid | 3.06 ± 0.70 | 4.35 ± 0.90 | 4.26 ± 0.93 | 2.94 ± 1.19 | 6.70 ± 0.81 | 8.83 ± 1.70 | P < 0.01 |
C20:3n3 | Eicosatrienoic acid | Nil | Nil | Nil | Nil | Nil | 4.30 ± 0.88 |  |
C20:4n6 | Arachidonic acid | 5.18 ± 0.85 | 6.34 ± 1.18 | 5.94 ± 0.97 | 4.72 ± 1.42 | 12.02 ± 2.00 | 18.52 ± 3.57 | P < 0.0001 |
C24:0 | Lignoceric acid (Tetracosanoic acid) | Nil | Nil | Nil | 2.00 ± 1.68 | Nil | 47.00 ± 13.14 |  |
C24:1 | Nervonic acid (cis-15-tetracosenoic acid) | 0.80 ± 0.20 | 1.00 ± 0.0 | 1.00 ± 0.0 | 0.75 ± 0.25 | 1.81 ± 0.24 | 1.20 ± 0.20 | P < 0.01 |
C20:5n3 | Eicosapentaenoic acid | 5.24 ± 0.98 | 6.96 ± 1.59 | 7.88 ± 1.26 | 5.50 ± 1.43 | 2.54 ± 0.73 | 94.81 ± 18.64 | P < 0.0001 |
C22:6n3 | Docohexaenoic acid | 8.60 ± 0.97 | 8.67 ± 1.55 | 10.03 ± 1.11 | 5.99 ± 1.38 | 3.06 ± 0.61 | 300.7 ± 57.57 | P < 0.0001 |
Total Lipid | 1033.0 ± 54.7 | 1217.0 ± 67.6 | 1255.0 ± 30.1 | 1059.0 ± 29.1 | 354 ± 42.3 | 2551 ± 289.3 | P < 0.0001 |