The parameter | Value |
---|---|
color, absorptivity (L/g·cm) | |
 232 nm | 2.89 ± 0.03 |
 270 nm | 0.64 ± 0.02 |
 303 nm | 0.41 ± 0.02 |
 410 nm | 0.06 ± 0.02 |
 diene value | 3.16 ± 0.01 |
 triene value | 0.070 ± 0.002 |
  p-anisidine value | 34.19 ± 0.06 |
 peroxide value (mequiv/kg) | 20.68 ± 0.06 |
 saponification number | 190.00 ± 1.63 |
 viscosity (mpas·s) | 44.0 ± 0.5 |
 carotenoid content (mg/100 g) | 41.1 ± 13.4 |
tocopherol content (mg/100Â g) | |
 α | 155.0 ± 7.0 |
 β | 16.4 ± 1.7 |
 γ | 134.9 ± 2.8 |
 δ | 11.3 ± 1.4 |
 vitamin E equiv. (mg/100 g) | 175.0 ± 8.0 |