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Table 1 Chemical composition of fenugreek essential oil.

From: Inhibitory potential of omega-3 fatty and fenugreek essential oil on key enzymes of carbohydrate-digestion and hypertension in diabetes rats

No.

Compound

Composition (%)

Retention time (min)

KRI

1

β-Pinene

15.05

6.99

1023

2

2,5-Dimethylpyrazine

6.14

7.78

1103

3

6-Methyl-5-hepten-2-one

4.48

8.29

1206

4

α-Pinene

2.61

8.54

1109

5

γ-Terpinene

2.08

8.58

1251

6

Camphor

16.32

8.66

1514

7

3-Octen-2-one

4.32

8.87

1538

8

α-Campholenal

2.63

8.89

1471

9

β-Caryophyllene

14.63

8.92

1679

10

α-Terpineol

2.77

9.34

1677

11

Neryl acetate

17.32

9.56

1828

12

α-Selinene

4.04

9.89

1738

13

Geranial

4.81

9.99

1579

 

Identification components (%)

97.2

  
 

Yield (%) (w/fw)

1.24

  
 

Omega 3 (18:3)

15% of total oil

  
  1. No: Numbers correspond to the peaks observed in the GC-MS chromatogram. KRI: Kovats Retention Index, retention index relative to n-alcane on DB-5MS Capillary column. w/fw: weight/fresh weight.