Skip to main content
Figure 6 | Lipids in Health and Disease

Figure 6

From: Analysis of time-dependent adaptations in whole-body energy balance in obesity induced by high-fat diet in rats

Figure 6

Effects of high-fat (HF) diet on brown adipose tissue (BAT) mass (A), BAT uncoupling protein-1 (UCP-1) content (B and C), palmitate oxidation in BAT (D) and in isolated epididymal adipocytes (E), and the content of acetyl-CoA carboxylase (ACC) in liver and epididymal fat (F). Representative blots for UCP-1 in BAT (B) and for ACC in liver and epididymal fat (F) of control (Con) and HF rats after 8 weeks of dietary intervention. β-actin and GAPDH were used as loading controls. *P < 0.05 vs. Con. N = 12.

Back to article page