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Table 6 Effect of flavone from Mucuna pruriens and coumarin from Ionidium suffruticosum on tissues Phospholipids level in control and experimental rats

From: Comparative evaluation of flavone from Mucuna pruriens and coumarin from Ionidium suffruticosum for hypolipidemic activity in rats fed with high Fat diet

Groups Phospholipids (mg/g tissue)
Liver Heart Aorta
Group I 12.37±0.45b* 18.04 ±0.67b* 10.32±0.05b*
Group II 25.14±0.69a* 26.47±0.10a* 17.45± 0.29a*
Group III 17.81 ± 0.01a*,b* 20.14±0.65a*,b* 13.06± 0.13a*,b**
Group IV 16.45±0.06a*,b* 19.45±0.73a*,b* 12.47±0.12a*,b*
Group V 17.45±0.77a*,b* 19.08±0.18a*,b** 12.02± 0.10a*,b*
  1. Values are expressed as mean ± SE (n=6 rats); P values: * < 0.001, ** < 0.05; NS: Non Significant; a →group I compared with groups II, III, IV, V; b →group II compared with groups III, IV, V; Details of group I-V are same as in Table1.