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Figure 3 | Lipids in Health and Disease

Figure 3

From: The impact of polyunsaturated fatty acid-based dietary supplements on disease biomarkers in a metabolic syndrome/diabetes population

Figure 3

Impact of dietary oil supplements on serum fatty PUFA profile. Data are the mean (SD) at baseline (white bar) and after oil supplementation (black bar, combined 4- and 8-week data) for n-3 PUFAs (A) and n-6 PUFAs (B). Pre – post changes within a supplementation arm that reached statistical significance are indicated by *, p < 0.05 and **, p <0.001.

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