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Table 1 Baseline characteristics of the study population

From: Cross-sectional and longitudinal associations of circulating omega-3 and omega-6 fatty acids with lipoprotein particle concentrations and sizes: population-based cohort study with 6-year follow-up

 

Women

Men

P-value

N = 391

N = 274

Age, years, mean (SD)

46 (6)

46 (6)

0.52

Body mass index, kg/m2, mean (SD)

26.3 (5.2)

26.8 (3.6)

0.21

Waist, cm, mean (SD)

83 (23)

94 (10)

<0.001

Lipid lowering medication, n (%)

5 (1)

11 (4)

0.023

Antihypertensive medication, n (%)

36 (9)

33 (12)

0.24

Antihyperglycemic medication, n (%)

1 (0)

6 (2)

0.022

Total cholesterol, mmol/L, mean (SD)

5.6 (0.97)

5.7 (0.98)

0.047

HDL cholesterol, mmol/L, mean (SD)

1.5 (0.33)

1.3 (0.30)

<0.001

Triglycerides, mmol/L, mean (SD)

1.2 (0.63)

1.6 (0.92)

<0.001

Glucose, mmol/L, mean (SD)

5.6 (0.59)

5.9 (0.96)

<0.001

Insulin, mU/L, mean (SD)

9.9 (7.3)

10.3 (5.2)

0.38

Current smoking, n (%)

80 (21)

77 (27)

0.024

Reported use of alcohol, n (%)

309 (79)

239 (88)

0.004