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Figure 4 | Lipids in Health and Disease

Figure 4

From: Phospholipids from herring roe improve plasma lipids and glucose tolerance in healthy, young adults

Figure 4

Plasma carnitine and acylcarnitines in response to MOPL30. Levels of carnitine (a) and the carnitine precursors gamma-butyrobetaine (b), trimethylysine (c), even-chain acylcarnitines propionylcarnitine (d), and isovaleryl/valerylcarnitine (e), and odd-chain acylcarnitines acetylcarnitine (f), octanoylcarnitine (g), and palmitoylcarnitine (h) in fasted plasma samples taken at baseline (start), after 14 days of supplement (end), and one week (wash out (WO) week 1) and four weeks (WO week 4) after discontinuation of supplement. Number of carbons in the acyl-chains are indicated by C2-16. Values are given as means with standard deviations, and significant changes between start and end (n = 21) and start and WO (n = 13) are indicated (*p < 0.05, **p < 0.01, ***p < 0.001).

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