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Table 3 Characteristics of the total, fat and lean groups of rats.

From: Visceral fat mass determination in rodent: validation of dual-energy x-ray absorptiometry and anthropometric techniques in fat and lean rats

 

total n = 29

lean n = 15

fat n = 14

 
 

Mean ± SD

Range

Mean ± SD

Range

Mean ± SD

Range

pa

Age (months)

11

11-11

11

11-11

11

11-11

NS

Total body weight (g)

676,63 ± 82,35

521,86-902,47

627,06 ± 62,80

521,86-744,44

729,73 ± 647,64

647,64-902,47

0.001

Total body Fat (g)

202,03 ± 66,80

103,96-393,84

159,01 ± 39,16

103,96-248,47

248,12 ± 59,47

1170,75-393,84

0.001

P Fat (%)

29,36 ± 6,83

19,30-43,64

25,33 ± 5,52

19,30-35,63

33,68 ± 5,38

24,76-43,64

0.001

ex-vivo Fat Mass (g)

43,87 ± 18,40

19,35-77,5

28,86 ± 6,41

19,35-40,47

59,96 ± 12,08

59,96-12,08

0.001

CFM (g)

48,88 ± 19,44b

21,2-99,2

34,63 ± 9,32 b

21,2-57,5

64,14 ± 15,35 b

41,9-92,2

0.001

AC (cm)

24,90 ± 2,04 (SE = 0.38)

22-29

23,43 ± 1,29 (SE = 0.33)

22-26

26,46 ± 1,42 (SE = 0.38)

24-29

0.001

  1. CFM = Central Fat Mass; AC = Abdominal circumference; SE = Standard Error; a Comparison by unpaired t-test between fat rats (n = 14) and lean rats (n = 15); b CMF significantly different of ex-vivo Fat Mass (paired t-test. p < 0.05); n = 29