| |
4-Months
|
6-Months
|
12-Months
|
|---|
|
Reduced Carb (n = 21)
| | | |
|
Energy Intake (kJ)
|
5415 ± 411
|
6524 ± 411
|
6774 ± 458*†
|
|
Carbohdyrates (g)
|
76 ± 9
|
101 ± 9
|
104 ± 10*†
|
|
Fat (g)
|
70 ± 7
|
83 ± 7
|
90 ± 8*†
|
|
Protein (g)
|
90 ± 8
|
100 ± 8
|
95 ± 9
|
|
Reduced Fat (n = 14)
| | | |
|
Energy Intake (kJ)
|
7048 ± 620
|
7457 ± 620
|
6500 ± 771
|
|
Carbohdyrates (g)
|
224 ± 18
|
231 ± 18
|
207 ± 23
|
|
Fat (g)
|
52 ± 7
|
58 ± 7
|
52 ± 9
|
|
Protein (g)
|
87 ± 7
|
89 ± 7
|
76 ± 9
|
- Mean ± SE. Means are adjusted means.
- *Indicates a significant difference within the Reduced Carbohydrate group over time. Changes were not significant over time for the Reduced Fat group.
- †Indicates a significant difference from the Reduced Fat group.
