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Table 2 Average plasma amino acid concentrations in the control and diabetes group.

From: Deoxysphingoid bases as plasma markers in Diabetes mellitus

  Control Diabetes P-value
  N = 49 N = 50  
Glycine 412.88 ± 162.50 305.42 ± 92.80 0.0001
Alanine 408.91 ± 146.71 365.24 ± 126.73 0.12
Serine 151.83 ± 52.84 122.73 ± 34.64 0.001
Valine 646.17 ± 260.35 587.32 ± 186.66 0.20
Threonine 119.70 ± 44.43 86.99 ± 26.53 < 0.0001
Isoleucine 85.45 ± 37.29 69.30 ± 22.56 0.009
Leucine 153.52 ± 58.83 131.04 ± 44.77 0.03
Asparagine 119.13 ± 58.30 88.43 ± 33.58 0.002
Aspartate 25.84 ± 12.18 23.38 ± 11.56 0.30
Glutamine 339.60 ± 231.49 250.56 ± 160.35 0.02
Glutamate 325.21 ± 160.97 305.92 ± 120.57 0.50
Methionine 21.92 ± 68.40 22.84 ± 47.48 0.93
Histidine 167.69 ± 77.61 134.20 ± 46.86 0.02
Arginine 117.38 ± 47.40 110.61 ± 52.52 0.50
Tyrosine 81.49 ± 36.55 61.78 ± 24.87 0.002
Tryptophane 107.20 ± 36.72 86.90 ± 32.26 0.004
Sum 3283.91 ± 1137.04 2752.67 ± 692.84 0.0062
  1. Values (μM) are given in mean +/- standard deviation.