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Table 2 Average plasma amino acid concentrations in the control and diabetes group.

From: Deoxysphingoid bases as plasma markers in Diabetes mellitus

 

Control

Diabetes

P-value

 

N = 49

N = 50

 

Glycine

412.88 ± 162.50

305.42 ± 92.80

0.0001

Alanine

408.91 ± 146.71

365.24 ± 126.73

0.12

Serine

151.83 ± 52.84

122.73 ± 34.64

0.001

Valine

646.17 ± 260.35

587.32 ± 186.66

0.20

Threonine

119.70 ± 44.43

86.99 ± 26.53

< 0.0001

Isoleucine

85.45 ± 37.29

69.30 ± 22.56

0.009

Leucine

153.52 ± 58.83

131.04 ± 44.77

0.03

Asparagine

119.13 ± 58.30

88.43 ± 33.58

0.002

Aspartate

25.84 ± 12.18

23.38 ± 11.56

0.30

Glutamine

339.60 ± 231.49

250.56 ± 160.35

0.02

Glutamate

325.21 ± 160.97

305.92 ± 120.57

0.50

Methionine

21.92 ± 68.40

22.84 ± 47.48

0.93

Histidine

167.69 ± 77.61

134.20 ± 46.86

0.02

Arginine

117.38 ± 47.40

110.61 ± 52.52

0.50

Tyrosine

81.49 ± 36.55

61.78 ± 24.87

0.002

Tryptophane

107.20 ± 36.72

86.90 ± 32.26

0.004

Sum

3283.91 ± 1137.04

2752.67 ± 692.84

0.0062

  1. Values (μM) are given in mean +/- standard deviation.