Table 6 Plasma oxidative stress and antioxidant enzymes in treated and untreated high-carbohydrate high-fat fed and type 2 diabetic rats

NCD

5.33(4.98–6.20)^bc

34(32–36)^bc

31.8(28.9–34.1)^bc

142(136–146)^bc

55.5(50.8–60.1)^bc

3.32(2.9–3.5)^c

HCHFD

9.63(8.79–10.21)^a

21(19–23)^a

45.35(44.2–45.9)^c

87(82–95) ^ac

92.25(89.6–96.7)^c

3.45(3.1–3.8)^c

HCHFD200

6.92(6.52–8.20)^c

27.5(25–29)^abc

41.95(41.2–42.5)^abc

137(129–144)^bc

70.6(67.8–72.6)^abc

3.4(2.9–3.7)^c

DBC

10.44(9.57–11.20)^a

22(19–24)^a

56.65(54.8–58.3) ^ab

74.5(72–80)^b

103.8(99.3–108.3) ^ab

5.05(4.6–5.3)

DB200

7.97(6.89–8.26)^abc

29.5(27–32)^bc

45.95(44.6–47.9) ^ac

131.5(130–134)^bc

78.55(76.3–81.5)^abc

4.8(4.2–5.1)

DB400

5.94(4.6–7.39)^bc

33.5(32–36)^bc

33.75(32–35.4)^bc

135(128–137)^bc

51.45(49.3–55.2)^bc

3.17(2.9–3.6)^c

DBMET

6.22(4.8–7.36)^bc

31.5(29–36)^bc

36.3(35.8–37.3)^abc

126(122–132)^abc

61.05(57.6–62.3)^bc

3.75(3.4–4.2)^c