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Table 1 Fatty acid content in Hep G2 cells

From: Combined incubation of Cadmium, docosahexaenoic and eicosapentaenoic acid results in increased uptake of cadmium and elevated docosapentaenoic acid content in Hepatocytes in vitro

μg FA per Mio cells

BSA-control no FA

BSA-FA (24 h)

BSA-control no FA Cd5 (24 h)

BSA-FA (24 h) Cd5 (24 h)

C20:5n-3

0.09 ± 0a

0.37 ± 0.09b

0.14 ± 0.05a

0.59 ± 0.14b

C22:5 n-3

0.10 ± 0.01a

0.16 ± 0.03ab

0.17 ± 0.07ab

0.31 ± 0.06b

C22:6n-3

0.40 ± 0.06a

0.84 ± 0.08b

0.57 ± 0.22a

1.23 ± 0.19b

SFA

5.61 ± 0.98

5.47 ± 0.66

7.24 ± 3.20

8.38 ± 2.19

MUFA

8.19 + 0.98a

6.02 ± 0.33b

8.65 ± 2.88ab

7.48 ± 1.30b

PUFA

2,00 ± 0.29a

2.60 ± 0.28b

2.84 + 1.08ab

4.01 ± 0.44b

n-3

0.59 ± 0.07a

1.38 ± 0.10b

0.88 ± 0.34a

2.13 ± 0.23b

n-6

1.36 ± 0.26ab

1,20 ± 0,19b

1.94 ± 0.76a

1.81 ± 0.30ab

n-6/n-3

2.28 ± 0.18a

0.87 ± 0.08b

2.21 ± 0.02a

0.85 ± 0.08b

  1. FA content (% of total identified) in Hep G2 cells incubated with or without FA (24 h) and subsequently with or without 5 μM Cd2+ for 24 h. ‘No FA’ means cells were only incubated with BSA as control. Data are presented as means ± SD, n = 3. Different letters denote significant differences between treatments (two factorial ANOVA, (FA, Cd2+), p < 0.05)
  2. Abbreviations: PC L a-Phosphatidylcholine, CL Cardiolipin, PA L-a-Phosphatidic acid, and EA Phosphatidylethanolamine