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Table 2 Impact of zedoary herbal tea consumption on weight (kg) and body mass index (BMI) of mild–hypercholestrolemic human subjects

From: Phytopreventive antihypercholesterolmic and antilipidemic perspectives of zedoary (Curcuma Zedoaria Roscoe.) herbal tea

Analysis duration

Weight (kg)

Body mass index (BMI)

G1

G2

G3

G1

G2

G3

0 day

78.40 ± 5.54a

76.56 ± 5.87a

75.61 ± 6.20a

27.74 ± 2.03a

27.06 ± 1.95a

26.92 ± 1.54a

30 days

77.12 ± 4.86a

75.23 ± 5.15a

74.30 ± 5.21a

27.36 ± 1.97a

26.78 ± 1.55a

26.24 ± 1.29a

60 days

75.95 ± 4.32b

73.75 ± 4.46b

72.76 ± 4.67b

26.82 ± 1.72a

26.14 ± 1.34a

25.98 ± 1.46a

  1. Values represent the mean ± standard deviation; n = 3
  2. a,b Means in a column with different superscripts were significantly different (p ≤ 0.05)
  3. G 1 = Provided T 1 Diet; G 2 = Provided T 2 Diet; G 3 = Provided T 3 Diet