Fig. 2

Individual values for Omega-3 index, defined as the sum of EPA and DHA as % of total fatty acids in the erythrocyte membrane. Dotted lines represent control animals, solid lines represent treated animals which were given 50 mg/kg/day of the omega-3 rich phospholipids during week 1–4, 150 mg/kg/day during week 4–8 and 450 mg/kg/day during week 8–12. No treatment was given during week 12–20