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Table 1 Clinical and biochemical characteristics of the obese patients

From: New association of bone morphogenetic protein 4 concentrations with fat distribution in obesity and Exenatide intervention on it

Parameters

All patients (N = 69)

Males (N = 39)

Females (N = 30)

Years old

43.71 ± 12.72

44.05 ± 13.19

43.25 ± 12.47

BMP-4(pg/mL)

763.98 ± 324.11

727.83 ± 316.48

813.85 ± 333.41

BMI(kg/m2)

33.64 ± 5.17

32.69 ± 5.12

34.91 ± 5.04

Weight(kg)

96.16 ± 15.80

98.36 ± 15.11

93.20 ± 16.49

NC(cm)

40.56 ± 3.61

41.97 ± 2.72*

38.64 ± 3.83

WC(cm)

107.21 ± 9.64

107.08 ± 9.17

107.40 ± 10.51

HC(cm)

110.46 ± 10.76

108.80 ± 9.09

112.80 ± 12.55

WHR

0.97 ± 0.05

0.98 ± 0.05*

0.95 ± 0.05

SBP(mmHg)

136.86 ± 15.10

139.11 ± 13.58

133.78 ± 16.85

DBP(mmHg)

85.22 ± 10.16

86.19 ± 10.01

83.89 ± 10.50

ALT(U/L)

34.37 ± 14.13

34.24 ± 12.43

34.53 ± 16.18

AST(U/L)

25.64 ± 9.89

24.79 ± 9.33

26.60 ± 10.56

FPG(mmol/L)

8.60 ± 3.78

8.06 ± 3.86

9.24 ± 3.63

FINS(uU/mL)

25.63 ± 13.19

23.10 ± 11.43

29.28 ± 14.87

C-peptide(ng/mL)

3.71 ± 1.19

3.66 ± 1.40

3.78 ± 0.84

HOMA-IR

10.09 ± 9.79

7.65 ± 5.06*

13.26 ± 13.16

HbA1C %

7.27 ± 1.56

7.23 ± 1.70

7.32 ± 1.40

TC(mmol/L)

5.66 ± 1.13

5.68 ± 1.14

5.62 ± 1.14

TG(mmol/L)

3.05 ± 2.68

3.42 ± 3.08

2.57 ± 2.02

HDL-C(mmol/L)

1.17 ± 0.27

1.06 ± 0.18**

1.31 ± 0.30

LDL-C(mmol/L)

3.30 ± 0.90

3.34 ± 0.76

3.24 ± 1.06

CRP(mg/L)

3.47 ± 4.11

2.72 ± 3.20

4.58 ± 5.03

FFA(mmol/L)

0.57 ± 0.18

0.53 ± 0.17*

0.64 ± 0.17

UA(umol/L)

403.14 ± 100.54

446.94 ± 95.43**

348.75 ± 78.68

FT3(pmol/L)

4.87 ± 0.51

5.10 ± 0.49**

4.56 ± 0.36

FT4(pmol/L)

16.00 ± 2.13

16.64 ± 2.18*

15.13 ± 1.75

TSH(mU/L)

2.03 ± 0.85

1.80 ± 0.74*

2.35 ± 0.90

%fat trunk/%fat Legs

1.29 ± 0.16

1.35 ± 0.12*

1.19 ± 0.16

Total fatmass(kg)

95.60 ± 15.27

98.07 ± 14.53

92.03 ± 16.02

Trunkfat%

41.49 ± 5.61

38.41 ± 4.62**

44.95 ± 3.54

Est. VAT Area(cm2)

226.07 ± 50.38

210.71 ± 44.20*

247.76 ± 51.80

Total fat%

38.11 ± 6.31

34.41 ± 4.62**

43.45 ± 4.25

Trunk fatmass(g)

20.30 ± 4.84

19.04 ± 4.68*

22.06 ± 4.64

Trunk/limb fat mass ratio

1.45 ± 0.25

1.50 ± 0.24

1.36 ± 0.24

  1. Student’s t-test was used. Compared to females, *P < 0.05, **P < 0.001