From: Effects of Antarctic krill oil on lipid and glucose metabolism in C57BL/6J mice fed with high fat diet
Triglycerides (%)
Phospholipids (%)
Astaxanthin (mg/kg)
Tocopherols (mg/kg)
Peroxide value (meq/kg)
Content
62.30 ± 1.2
28.68 ± 1.0
248.4 ± 5.2
67.7 ± 3.2
3.01 ± 0.35