|
Main fatty acids (%)
|
DHA-TG
|
DHA-PC
|
Egg PC
|
|---|
|
16:0
|
0.59
|
17.51
|
36.2
|
|
18:0
|
0.34
|
9.09
|
12.5
|
|
18:1n-9
|
0.25
|
8.15
|
28.9
|
|
18:2n-6
|
0.68
|
0.28
|
16.1
|
|
18:3n-3
|
0.42
|
0.24
|
0.16
|
|
20:1n-9
|
0.27
|
9.68
|
0.18
|
|
20:4n-6
|
0.43
|
2.78
|
4.3
|
|
20:5n-3
|
7.82
|
8.94
|
nd
|
|
22:6n-3
|
72.56
|
39.89
|
0.7
|
|
SFAs
|
12.43
|
27.77
|
48.95
|
|
MUFAs
|
5.34
|
18.82
|
29.37
|
|
N6
|
1.65
|
4.28
|
20.72
|
|
N3
|
80.58
|
49.13
|
0.96
|
- nd: trace (< 0.05% of fatty acids)
-
SFA saturated fatty acid, MUFA monounsaturated fatty acid, PUFA polyunsaturated fatty acid, N-6 n-6 polyunsaturated fatty acids, N-3 n-3 polyunsaturated fatty acids
