Table 4 Effect of UHT Treatment and Storage on Organic Acids in Milk

60.43 ± 0.57^c

63.88 ± 0.09^b

64.17 ± 0.04^b

64.22 ± 0.41^b

67.73 ± 0.82^a

2.96 ± 0.04^c

3.62 ± 0.13^b

3.66 ± 0.06^b

3.71 ± 0.50^b

5.14 ± 0.32^a

88.57 ± 0.74^c

92.34 ± 0.69^b

93.11 ± 0.43^b

93.44 ± 0.98^b

98.53 ± 0.26^a

3.61 ± 0.08^c

4.29 ± 0.10^b

4.32 ± 0.24^b

4.39 ± 0.06^b

7.19 ± 0.18^a

84.27 ± 0.43^c

86.51 ± 0.16^b

86.97 ± 0.33^b

87.10 ± 0.51^b

95.64 ± 0.13^a

20.16 ± 0.15^c

22.67 ± 0.35^b

23.14 ± 0.28^b

23.19 ± 0.40^b

25.38 ± 0.61^a

4.31 ± 0.02^c

5.94 ± 0.12^b

6.19 ± 0.21^b

6.24 ± 0.31^b

10.27 ± 0.23^a