Fig. 2
From: Double bonds of unsaturated fatty acids differentially regulate mitochondrial cardiolipin remodeling
Cardiolipin (CL) species in RAW 264.7 cell supplemented with different fatty acids. Mass spectra of CL obtained from RAW 264.7 cell treated with (a) BSA (control), and (b) oleic acid (OA), c linoleic acid (LA), d α-linolenic acid (ALA), e γ-linolenic acid (GLA), and (f) stearidonic acid (SDA). All fatty acids are conjugated with BSA for supplementation. Major CL species in each mass cluster were indicated as total carbon number and double bonds of fatty acyl moieties in each CL species. Red and green represents the percentage increased and decreased compare to control group