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Table 2 Baseline characteristics of participants by low-density lipoprotein cholesterol categories

From: Low density lipoprotein cholesterol and all-cause mortality rate: findings from a study on Japanese community-dwelling persons

 

LDL cholesterol categories (mg/dL)

 
 

Very Low

(<  5%)

<  70

Low

(5–19%)

70–92

Medium

(20–79%)

93–143

High

(≥ 80%)

≥ 144

 

Characteristics N = 3684

N = 181

N = 555

N = 2212

N = 736

P-value *

Gender (male), %

78.5

59.1

41.6

29.9

<  0.001

Age (years)

59 ± 17

61 ± 15

65 ± 12

65 ± 11

<  0.001

Body mass index categories a, %

10.5/70.7/18.8

7.4/69.9/22.7

4.5/68.4/27.0

3.3/63.5/33.3

<  0.001

 Body mass index (kg/m2)

22.3 ± 3.3

22.7 ± 3.2

23.3 ± 3.1

23.9 ± 3.3

<  0.001

Smoking habits (non = 1, ex = 2, light = 3, heavy = 4), %

43.6/50.3/1.7/4.4

55.1/35.3/2.5/7.0

68.8/22.7/3.0/5.5

73.6/20.9/2.2/3.3

<  0.001

Drinking habits (non = 1, occasional = 2, light = 3, heavy = 4), %

23.2/22.7/24.9/29.3

37.8/29.5/20.5/12.1

53.3/26.1/12.5/8.0

64.1/22.6/8.7/4.6

<  0.001

History of cardiovascular disease, %

6.1

8.6

8.5

6.7

0.303

Hypertension, %

53.6

52.3

58.1

58.3

0.057

 Systolic blood pressure (mmHg)

136 ± 20

135 ± 21

138 ± 21

139 ± 22

0.001

 Diastolic blood pressure (mmHg)

80 ± 12

79 ± 12

80 ± 11

81 ± 12

0.001

Hypertriglyceridemia, %

32.0

12.1

16.7

23.0

<  0.001

 Triglyceridemia (mg/dL)

100 (60–179)

81 (61–114)

91 (69–127)

105 (81–145)

<  0.001

Low HDL-cholesterolemia, %

9.4

4.9

3.8

4.9

0.004

 HDL cholesterol (mg/dL)

60 ± 19

63 ± 18

63 ± 15

61 ± 15

<  0.001

Lipid-lowering medication, %

6.6

11.0

10.5

6.9

0.011

LDL cholesterol (mg/dL)

58 ± 9

82 ± 6

118 ± 14

162 ± 18

<  0.001

Diabetes, %

11.0

8.5

9.7

9.4

0.733

 Blood glucose (mg/dL)

97 (89–111)

98 (89–114)

100 (91–114)

103 (92–117)

0.002

Chronic kidney disease, %

11.6

9.0

10.2

10.6

0.712

 eGFR (mL/min/1.73 m2)

82.9 ± 20.0

80.7 ± 17.4

77.6 ± 16.1

76.2 ± 15.1

<  0.001

Hyperuricemia, %

26.5

15.0

12.5

12.2

<  0.001

 Serum uric acid (mg/dL)

5.8 ± 1.6

5.2 ± 1.5

5.1 ± 1.4

5.1 ± 1.4

<  0.001

  1. a Body mass index categories: < 18.5 kg/m2, 18.5–25.0 kg/m2, ≥ 25 kg/m2. Data presented are means ± standard deviation. Data for triglycerides and Hemoglobin A1c were skewed and are thus presented as median (interquartile range) values, and were log-transformed for analysis. *P-values are from ANOVA for continuous variables or from the χ2-test for categorical variables. Significant values (P <  0.05) are presented in bold