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Fig. 1 | Lipids in Health and Disease

Fig. 1

From: Determinants of the postprandial triglyceride response to a high-fat meal in healthy overweight and obese adults

Fig. 1

 A flowchart of the study design. Flyers and e-mails were used to recruit interested individuals. Interested individuals contacted the research team, who sent additional information about the study. Fifty-four individuals completed a phone screening with the same researcher with those individuals who met eligibility requirements, enrolled to participate. Forty-three individuals enrolled. Of these, two individuals were found to be ineligible at the first study visit and one individual was unable to be contacted thus leaving forty individuals who completed the high-fat meal challenge at the second study visit

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