Table 2 Comparison analysis of blood lipid indexes between fasting and 4-h postprandial condition (mmol/L)

TC

3.91 ± 0.98

3.87 ± 0.97

-0.04 ± 0.64

0.651^b

LDL-C

2.40 ± 0.83

2.25 ± 0.80

-0.14 ± 0.58

0.123^b

HDL-C

0.98 ± 0.28

0.96 ± 0.26

-0.01 ± 0.17

0.634^b

TG

1.40 ± 0.40

2.10 ± 0.94

0.69 ± 0.83

 < 0.01^b

RLP-C

0.54 ± 0.18

0.64 ± 0.25

0.11 ± 0.22

0.002^b

Non-HDL-C

2.93 ± 0.89

2.90 ± 0.92

-0.03 ± 0.65

0.751^b