Fig. 2From: High dietary intake of unsaturated fatty acids is associated with improved insulin resistance – a cross-sectional study based on the NHANES databaseThe linear relationship between UFA/TF and insulin resistance indexNote: The crude analysis did not include the effects of covariables; M1 (Model 1) represents the analysis after adjusting for the influence of the following covariables: age, gender, BMI; M2 (Model 2) represents the analysis adjusted for the effects of the following covariates: age, gender, BMI, race, total energy intake, total protein, total carbohydrate, total sugars, total dietary fiber, total fat, alcohol consumption, diabetes, hypercholesterolemiaBack to article page